What’s new on NexoPOS

Discover what are the new changes and update around Nexo Solutions products and services

NexoPOS 3.14.34 update : changelog explained

A new update of NexoPOS as been released. During this update, we've been working on the taxes and the layout optimization for the mobiles devices. We'll then let you know on this post what are the changes and how you can use them. Let's get started. A new tax details...

How to create modifiers on Gastro

Modifiers are groups of items that are assigned to a product to add more details on an order, such as desired cheese or cooking temperature. Gastro offers you this feature. So you'll learn in this tutorial how to create, to edit and to delete modifiers. How to create...

How to add more items to a busy table on Gastro

The Grail for any restaurant owner is the satisfaction of his customers and therefore the development of the renown of his restaurant. And that goes through fast service and quality. However, who says speed implies efficient management of the tables. With that in...

How To Move An order From A Table To Another On Gastro

One of the very interesting features on Gastro is the ability to move an order from one table to another. Indeed, in the restaurant industry, this situation is quite common for more or less multiple reasons. Well, the main thing will be to show you in this tutorial,...

How to assign an order to a table on Gastro

In a previous tutorial, you learned how to create a table. The next logical step would be to assign an order to a table. So, we'll show you first where you need to do this, and then we'll explain the order assignment process in the second part. Where do you assign an...

How to manage expenses on NexoPOS

NexoPOS offers a lot of features essential to the smooth running of your business. One of these features is the ability to manage expenses related to your activity (Water, electricity, equipment). As part of this tutorial, we'll show you how to create, delete and edit...

How to read the expenses report on NexoPOS

The expense report is essential for any store owner since it allows him to evaluate expenses related to his business over a given period. Thus, depending on the turnover achieved over the period, he can easily determine whether he realizes profits or not. So, to learn...

How to merge orders on Gastro

Usually, restaurant owners face customers who want to merge their orders. For example, a couple who dine in together and also want to order a takeaway or a group of friends who came separately but want to merge their orders. Fortunately, Gastro includes the ability to...

How to split an order on Gastro

Restaurants often have customers who wish to split orders in complex ways. For example, three guests sharing the same table but only two pay a common item. Fortunately, Gastro includes the ability to split an order. This will be the subject of our tutorial. How to...

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